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Lunches & Dinners

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Soups

Cullen Skink £6.25
*
Scotch Broth £6.25
*
Cream of Cauliflower with Croutons and Truffle Oil (v) £6.25

Starters

MacKnight’s Smoked Salmon £11.25
lemon and dill (gf)
*
Cockburn of Dingwall Haggis with Neeps £8.50
nip of whisky
*
Hot Smoked Salmon £11.00
celeriac and apple remoulade, chive dressing (gf)
*
Chicken Liver Parfait £9.00
red onion confit, redcurrant dressing (gf)
*
Portland Bay Crab £11.25
sesame soy dressing, sweet and sour shaved fennel (gf)
*
Smoked Duck Breast £9.25
apple and pear chutney, hazelnut dressing (gf)
*
Golden Cross Goats Cheese £9.25
with piperade, rocket and herb dressing (v, gf)

Main Courses

Fillet of Beef £32.25
smoked onion puree, chantenay carrots and hazelnut (gf)
*
Sirloin of Beef £31.75
with mushrooms and butternut squash (gf)
*
Roast Loin of Elwy Lamb £25.50
fondant potatoes, green beans, butter onions,
squash puree, lamb jus (gf)
*
Honey Roast Duck £24.75
dauphinoise potatoe, red cabbage, tenderstem broccoli (gf)
*
Maize Fed Chicken Supreme £23.50
balsamic puy lentils and honey roasted vegetables (gf)
*
Sirloin of Beef £32.25
wild mushroom, rocket salad, butter fondant potatoes (gf)
*
Fillet of Halibut £24.75
crushed new potatoes, wild mushrooms, pea veloute (gf)
*
Cod Fillet £24.25
spring onion mash, roasted fennel, dill & saffron butter sauce
*
Miso Marinated Salmon Fillet £25.00
Asian vegetables, bean sprouts stir fry, soy and sesame dressing
*
Mediterranean Vegetables Puff Pastry (v) £16.75
trellis romesco sauce
*
Goats Cheese, Sunblushed Tomato (v) £16.75
and artichoke tartlet, basil dressing

Desserts and Savouries

Lemon Posset £8.75
pistachio crumb and shortbread
*
Summer / Autumn Pudding £8.75
clotted cream, macerated black pepper strawberries
*
Orange Curd Tartlet £9.00
nut granola, vanilla ice cream (gf)
*
Glazed Lemon Tart £8.75
poached kumquat’s, raspberry gel and meringue
*
White and Dark Chocolate Delice £8.75
pistachio ice cream, white chocolate sauce
*
Baked Yogurt £8.75
pistachio, apricot and honey (gf)
*
Selection of Cheese’s £11.25
with oatcakes and celery (gf)

V= Vegetarian
GF= Gluten Free

ALL PRICES EXCLUDE VAT

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