Members' Bar & Dining Room

MEMBER FACILITIES

Offering an amazing array of Malts, Members can take the Bar tour logging their journey from the Lowlands to Speyside, then on to the Highlands and Islay.

The Dining Room offers an excellent choice of menus with many dishes from the homeland. The carving trolley is a popular daily feature at lunch, with a different roast each day, the Baked Ayrshire Ham and Angus Beef Wellington being particular favourites.

A superb selection of wines at Club prices is offered on the extensive wine list, drawn from a cellar created over the lifetime of the Club.

During August there will be a lunch menu of 3 starters 3 mains and 3 desserts served in the Oval Room, Members should make bookings for this.